Speakers

Prof. María Jesús Callejo

Prof. María Jesús Callejo

Universidad Politécnica de Madrid

http://blogs.upm.es/mastersalina/wp-content/uploads/sites/301/2019/02/2019feb-mAR%C3%8DA-jES%C3%9AS-callejoCV.pdf

María Jesús Callejo is a professor of  Cereal Technology at the Universidad Politécnica de Madrid. She has focused her profesional activity o  teaching and research. Her current research interests include: dough rheology, new products development and  sensorial analysis of bread.